What’s better than having thanksgiving feast? The leftovers! And what better way to use them than make a toast or sandwich! I made an open-face sandwich. Yum! Continue reading “Thanksgiving on a toast”
Tag: cooking
Cranberry Apple Sauce/Chutney
An obligatory thanksgiving staple! This simple yet delicious Cranberry and Apple Chutney takes the turkey to a whole new level! I’ve been known to shamelessly slather copious amounts of this chutney on everything in sight. Hah! Continue reading “Cranberry Apple Sauce/Chutney”
Cranberry tarts
Leftover pie dough? Make something quick, simple and pretty! Continue reading “Cranberry tarts”
Rustic Apple Pie
I’m not sure why Americans have a tradition of eating Apple Pie on Fourth of July, may be just because it rhymes. I’ve never received a convincing answer to that question. Or may be none of the answers could convince me because apple orchards are in full bloom during Fall season and never in July. The mystery remains.. Continue reading “Rustic Apple Pie”
Easy pie crust
With Thanksgiving in a couple of days, there’s a lot of pressure to entertain and display your cooking skills to a crowd. I can’t imagine doing all the cooking and mingling on the same day. I wouldn’t want to be stuck in the kitchen while every body else is having fun in the living room. In such times, having pre-made pie dough in the fridge helps a lot! Continue reading “Easy pie crust”
Best Green Beans
Another traditional Thanksgiving must-have! There are different ways of cooking your beans. Here, I’m just showing my usual way. Continue reading “Best Green Beans”
Delicious Butternut Squash Soup
Its soup weather and you can officially start having soup for every meal.
A good soup is like a giant hug, keeps you warm and happy with a sense of gratification. Talking about soup gives me all kinds of cozy feelings like a fuzzy blanket. Like curling up in bed with a good book and a mug of hot soup while it endlessly snows outside. Continue reading “Delicious Butternut Squash Soup”
Perfect Focaccia Bread
I dream of breads!
Honestly, I do! My love for bread is undying! Even when I was advised to avoid gluten, I experimented with gluten free variations. There’s nothing more seductive to me than the art of making bread! Continue reading “Perfect Focaccia Bread”
Easy Homemade Hummus
Hummus is a staple in my household and disappears in less than a minute after serving. While testing recipes, I ate copious quantities of this velvety dip. I think the blood in my veins is now replaced with hummus. Continue reading “Easy Homemade Hummus”
Autumn Breakfast Hash
If you know me, then you know I travel a lot with my partner. More often than not, we end up staying in chain hotels while on the road. I try to stay locally wherever I go and pay those folks instead of a multi-million dollar chain, but it’s not always possible. Continue reading “Autumn Breakfast Hash”
Slightly Sprightly Girl 