2-ingredient royal icing recipe to get that perfectly cute face on a gingerbread cookie or to design a regal snowflake. Continue reading “Royal Icing”
‘Tis the season to bake! Continue reading “Gingerbread cookies”
An obligatory thanksgiving staple! This simple yet delicious Cranberry and Apple Chutney takes the turkey to a whole new level! I’ve been known to shamelessly slather copious amounts of this chutney on everything in sight. Hah! Continue reading “Cranberry Apple Sauce/Chutney”
Smoothies are my absolute favorite beverage! I can have them any time of the day, any day of the week, any week of the.. well you get the point!
I’m so excited to write this post because I have been asked for smoothie recipes on Instagram by few too many people. Well, finally here it is. Just a few of many many smoothies I have on a daily basis.
I have been making (and devouring) smoothies since quite long now. The first ever smoothie I made was with bananas, kiwi squash/concentrate, yogurt, milk and honey. As time passed, I experimented with a ton of fruits and veggies to create different types of smoothies with or without yogurt and milk. Recently I started leaving out regular milk from as many meals as I could. That also meant I cut down on yogurt. Started using almond milk which gave the smoothies a subtle flavor and made them sublime. Not that I turned vegan, just that I like the taste of almond milk. I also started adding protein and fruit powders to boost their health quo. Continue reading “Smoothies galore”